1349 – The Latest From the Meat Demand Monitor… Does the IRS Get a Say in What Qualifies as Farming?

  • Meat Purchasing Down Across the Board
  • Antique Collector or Farmer
  • Best Options for New Cattle Facilities

 

 

00:01:04  — Meat Purchasing Down Across the Board:  We start by catching up with K-State livestock economist, Glynn Tonsor. Glynn shares the latest information in the cattle markets and focuses on the most recent data from the Meat Demand Monitor which can be found on Ag Manager. He shares that overall meat purchasing is down and says that very well may be due to inflationary pressures on the dollars Americans are currently earning.

Latest from the Meat Demand Monitor on Ag Manager

 

00:12:10 — Antique Collector or Farmer?: We follow the cattle market update with an interesting agricultural law segment with K-State and Washburn University School of Law professor, Roger McEowen. Roger shares a case with us where a producer was accused by the IRS of being an antique collector and not a farmer…

Roger’s article

 

00:23:09 — Best Options for New Cattle Facilities: We end with our latest edition of the Beef Cattle Institute’s Ask the Experts. This week experts Brad White, Bob Larson, and Brian Lubbers answer a listener’s question on the best options for building a new cattle handling facility.

BCI Cattle Chat Podcast

To have your beef cattle questions answered by the BCI Ask the Experts team – send them an email at bci@ksu.edu

 

Send comments, questions, or requests for copies of past programs to ksrenews@ksu.edu.

Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Samantha Bennett and distributed to radio stations throughout Kansas and as a daily podcast.

 

K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

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